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Extraction time of coffee brewing
When training students to make coffee with a hand-made pot, the teacher will focus on explaining the extraction time of coffee in detail. Here, I want to share with my friends the extraction time used for shallow and medium roasting. Take the small eagle scale 3.5 scale as an example to explain. 15~ 20g powder, takes 2 minutes ~2 minutes 30 seconds 21~ 25g powder, takes 2 minutes 30 seconds ~3 minutes 26~ 30g powder, takes 3 minutes ~3 minutes 4
2015-11-05 hand brew coffee extraction time brew process training students hand brew pot -
High-quality coffee several times common sense various methods of making iced coffee
[English name]: Jamaica Ice Coffee [ingredient]: condensed milk 10ml, fructose 20ml, iced coffee 90ml 150ml, chocolate cream 10ml, chocolate cream 10ml, chocolate rice a little [preparation]: add condensed milk, crushed ice to 3 minutes, add fructose and ice cubes to 8 minutes; pour black iced coffee and sprinkle with chocolate cream.
2015-04-21 Boutique coffee several times common sense all kinds of production methods -
Summer Coffee Menu 100 Ways to Make Iced Coffee
[Chinese Name]: Jamaica Ice Coffee [English Name]: Jamaica Ice Coffee [Ingredients]: 10ml condensed milk, 20ml fructose, 90~ 150ml iced coffee, 10ml chocolate cream, some whipped cream, a little chocolate rice [Preparation]: In the cup, add condensed milk, crushed ice to 3 minutes, then add fructose, ice cubes to 8 minutes full; pour black espresso coffee, pour chocolate cream
2015-05-22 summer coffee menu 100 kinds how to make -
Coffee shop menu 100 kinds of iced coffee making method 1
[English name]: Jamaica Ice Coffee [ingredient]: condensed milk 10ml, fructose 20ml, iced coffee 90ml 150ml, chocolate cream 10ml, chocolate cream 10ml, chocolate rice a little [preparation]: add condensed milk, crushed ice to 3 minutes, add fructose and ice cubes to 8 minutes; pour black iced coffee and sprinkle with chocolate cream.
2014-12-02 Coffee shop menu 100 kinds coffee production method Chinese name Jamaica -
Calculate the extraction time of hand-brewed coffee before it becomes a soul drink.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-hand brewing coffee time profile 15kg 20g powder, need 2 minutes ~ 2 minutes 30 seconds 21g powder, need 2 minutes 30 seconds ~ 3 minutes 260g powder, need time 3 minutes ~ 3 minutes 40 seconds longer, the concentration is higher, but many hand brewers do not have the concept of time, heroic to big
2020-02-06 Hand brew coffee extract time calculation long time no become soul drink -
Have you tried these ten iced coffee recipes?
Midnight kiss iced coffee Midnight Kiss Ice Coffee [ingredients]: 3 cups of fresh cream, crushed ice, 9 tablespoons grape jam, 15ml vodka, 15ml cherry liqueur, 150,180ml Italian iced coffee [preparation]: squeeze dense cream to 3 minutes full, then crushed ice to 6 minutes full; add grape jam, vodka and cherry liqueur; add 2 pieces
2015-10-20 Ten coffee recipe you've tasted it tried it. -
Coffee shop fancy coffee formula iced coffee formula 3
[English name]: midnight kiss iced coffee [English name]: Midnight Kiss Ice Coffee [ingredient]: 1 cup whipped cream, 3 cups crushed ice, 9 tablespoons grape jam, 15ml vodka, 15ml cherry liqueur, 150,180ml Italian iced coffee [preparation]: squeeze the whipped cream until 3 minutes full, then add crushed ice to 6 minutes full; add grape jam.
2015-01-04 Coffee shop fancy style coffee recipe Chinese name midnight kiss English -
Winter coffee shop fancy coffee recommended hot coffee-4
[English name]: Indonesian iced coffee [English name]: Indonesia Ice Coffee [material]: condensed milk 20ml, crushed ice right amount, ice cube right amount, fructose 15ml, Manjaw iced coffee 150ml-180ml, whipped cream right amount, cocoa powder 1scoop 2 teaspoons, chocolate slice 1 slice [preparation method]: add condensed milk, crushed ice, fructose, ice cube to 8 minutes in turn; pour in black thick.
2015-01-20 Winter coffee shop fancy style coffee recommendation Chinese name Indonesia English -
Fancy coffee in winter coffee shop recommends hot coffee-2
[English name]: Jamaica Ice Coffee [material]: condensed milk 10ml, fructose 20ml, iced coffee 90ml 150ml, chocolate cream 10ml, whipped cream right amount, chocolate rice a little [preparation]: add condensed milk, crushed ice to 3 minutes, add fructose and ice cubes to 8 minutes; pour black iced coffee and sprinkle with chocolate cream.
2015-01-20 Winter coffee shop fancy style coffee recommendation Chinese name Jamaica English -
A brief introduction to the description of flavor and aroma characteristics of Latin American coffee with excellent balanced performance
Nicaragua (Nicaragua) aroma 3.5 minutes brightness 4 mellow flavor 4 points aftertaste 4 points suitable for baking: people who like deep-baked taste of City/Full city can try Jinotega and Matagalpa, baking the second burst when the beans are dense, the flavor is thick but well balanced, with a strong bittersweet, non-
2017-03-10 Excellent balanced performance Latin America coffee flavor taste aroma characteristics description -
Fancy coffee in winter coffee shop recommends hot coffee-3
[English name]: Black Rose Ice Coffee [material]: 10ml honey, proper amount of crushed ice, 15ml rose honey, proper amount of ice cubes, 90ml 180ml iced coffee, 15ml cherry sweet wine, proper amount of whipped cream, a little dried roses [preparation]: add honey, crushed ice to 3 minutes in turn, then put rose honey and ice in the cup.
2015-01-20 Winter coffee shop fancy style coffee recommendation Chinese name rose English -
Baking suggestions for describing the Flavor characteristics of single Bean, Coffee Bean in Latin America
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) Panama (Panama) aroma 3.5 minutes brightness 4.5 minutes mellow 3.5 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for roasting: Light/Medial/City shallow roasting to medium roasting, shallow to the end of an explosion; the deepest do not enter the second explosion, otherwise it will damage its brightness clean quality, complexity will also be reduced. Coffee
2017-06-09 Latin America single bean coffee bean flavor description characteristic baking suggestion -
Introduction to the characteristic Flavor planting areas of Coffee beans in Latin America
For professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Salvador (El Salvador) aroma 4 minutes brightness 4.5 minutes mellow 3 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for roasting degree: if City/Full city city has a preference for heavy flavor, it can be roasted a little deeper. Most people think of El Salvador as a war.
2017-06-09 Latin America coffee beans characteristics flavor planting producing areas introduction -
100 Ways to Make Iced Coffee
[Chinese Name]: Jamaica Ice Coffee [English Name]: Jamaica Ice Coffee [Ingredients]: 10ml condensed milk, 20ml fructose, 90~ 150ml iced coffee, 10ml chocolate cream, some whipped cream, a little chocolate rice [Preparation]: In the cup, add condensed milk, crushed ice to 3 minutes, then add fructose, ice cubes to 8 minutes full; pour black espresso coffee, pour chocolate cream
2014-07-11 Iced Coffee 100 Types of Iced Coffee Making Iced Coffee Making Methods -
Latin American coffee bean flavor description characteristics planting history of planting varieties
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) Guatemala (Guatemala) aroma 3.5 minutes brightness 4.5 minutes mellow 3.5 minutes flavor 4.5 minutes aftertaste 4.5 points suitable for roasting degree: Light/Medial/City shallow roasting, city degree can best show the characteristics of Guatemalan coffee, too deep will reduce the fruit aroma, if you like the smoky taste
2017-06-09 Latin America coffee beans flavor description characteristics cultivation variety history -
Latin American coffee beans grade classification style flavor description characteristics planting area
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Columbia (Colombian) aroma 3.5 minutes brightness 4.5 minutes mellow 3.5 minutes flavor 4.5 minutes aftertaste 4.5 points suitable for roasting degree: Medial/City/Full city/Espresso/Dark/French Columbia beans are one of the few coffee beans that range from shallow roasting to very deep roasting, from light roasting to clean
2017-06-09 Latin America coffee beans single beans grades distinctions ways flavors descriptions characteristics -
The production of fancy Coffee recommends 100 kinds of iced coffee
[English name]: Jamaica Ice Coffee [ingredient]: condensed milk 10ml, fructose 20ml, iced coffee 90ml 150ml, chocolate cream 10ml, chocolate cream 10ml, chocolate rice a little [preparation]: add condensed milk, crushed ice to 3 minutes, add fructose and ice cubes to 8 minutes; pour black iced coffee and sprinkle with chocolate cream.
2014-10-21 Coffee knowledge fancy coffee coffee making iced coffee -
Hand brewed coffee extraction time hand brewed coffee and Saifeng coffee bitter boutique coffee producing area single coffee
15 grams of 20 grams of powder, 2 minutes ~ 2 minutes 30 seconds 21 grams of powder, 2 minutes 30 seconds ~ 3 minutes 26 grams of powder, 3 minutes ~ 3 minutes 40 seconds hand brewing is the same as the race wind, the longer the brewing time, the higher the concentration, but many hand brewers have no sense of time. Homao brews a cup of coffee with a large amount of water in less than a minute. This kind of hand-made coffee will not have a delicate taste spectrum and is weak to drink.
2016-07-11 Hand brew coffee extract time race style boutique producing area single 20g powder need -
A brief introduction to the history and culture of the origin and development of Latin American boutique coffee beans
Panama (Panama) aroma 3.5 minutes brightness 4.5 minutes mellow 3.5 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for baking: Light/Medial/City shallow baking to medium baking, shallow to a quick end; the deepest do not enter the second explosion, otherwise it will damage its brightness clean quality, complexity will also be reduced. Coffee dealers often joke: good Hawaiian beans are actually Panamanian beans, okay
2017-03-27 Sweet thick Latin America boutique coffee beans origin development history and culture Jane -
A brief introduction to the description of taste and aroma characteristics of sweet and mellow Latin American boutique coffee beans
Panama (Panama) aroma 3.5 minutes brightness 4.5 minutes mellow 3.5 minutes flavor 4.5 minutes aftertaste 4.5 minutes suitable for baking: Light/Medial/City shallow baking to medium baking, shallow to a quick end; the deepest do not enter the second explosion, otherwise it will damage its brightness clean quality, complexity will also be reduced. Coffee dealers often joke: good Hawaiian beans are actually Panamanian beans, okay
2017-04-05 Sweet thick Latin American boutique coffee beans flavor taste aroma characteristics